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Skinny Hollandaise Sauce

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                                  My favorite breakfast food is eggs benedict hands down. Call me boring, but whenever we go out to breakfast it's the only thing I order every time. The problem for me is the hollandaise sauce. Some restaurants make bomb sauce, and others make it waaaay too sour. Don't get me started on the store bought ones uggghhhh! I always order the hollandaise sauce on the side and dip my bites lightly in it. Typical hollandaise sauce is ridden with fat, and it's simply not healthy. Since I've been taking my diet and fitness very seriously lately, eggs benedict with hollandaise sauce hasn't been an option for me eating out. So I desperately scowered the internet and found a way to make a skinny version that doesn't compromise flavor. In fact, I actually like it better than the one my favorite restaurant serves. The key to making this low-fat or "skinny" is to ditch the cholesterol-laden butter and replace with Greek yogurt. Don'